1. Breading mixture - Mix the Breading ingredients in a bowl.

2. Stuffing mixture- In another bowl mix the 1/2 cup almond flour, spinach and cheese with the egg.

3. Dust one chicken breast with the breading mixture covering both sides of the chicken. Take about 2 heaping tablespoons of the stuffing mixture and roll it up in the breast. Secure the roll with about 3 toothpicks. Put a little olive oil in the bottom of a casserole dish and place the rolls in there.

4. Cook at 350 degrees for 30-35 minutes.

5. Serve with salad and steamed broccoli.
 

Sharon