+ home
+ recipes
+ blog
+ links
+ about
|
|
|
|
| |
PEANUT BUTTER CAKE [print]
Ingredients
1 cup peanut butter
1 banana (mashed) 1 egg 1/2 cup honey 1 teaspoon vanilla 1/2 teaspoon baking soda 1/4-1/2 teaspoon almond flavor Instructions
1. Blend the above ingredients well. The longer you blend it the better. Of course don't let your blender or electric mixer start smoking. I blended the ingredients at high speed for about 1 min. to make the egg real fluffy and then I reduced the speed to "Stir" mode for about 2 min. to aerate it.
2. Pour ingredients into a buttered cake pan and bake on 350 for about 20-30 min. (I was doing 20 things at once, so I am not sure about the time, just keep checking on it) It is done when it is a light golden brown color and a toothpick comes out clean. But don't let it cook too long, it is nice and moist and cooking it too long wouldn't be good. Notes
Wendy
|
 |
