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APPLE-PECAN CAKE [print]
Ingredients
3 cups grated apples
3 cups pecan flour 4 jumbo eggs (or equivalent in smaller ones) 1/3 cup melted butter 2/3 cup honey 1/2 teaspoon salt 1 teaspoon baking soda 2 teaspoons cinnamon 1 teaspoon nutmeg 1/2 teaspoon cloves Instructions
1. Mix pecan flour, butter, honey, and apples.
2. Beat together eggs, spices, and baking soda. 3. Blend into pecan flour mix. 4. Bake in a large, well-buttered pie pan, cake pan, or Bundt pan for about 55 minutes at 300F, or until firm. Or make 24 muffins. Notes
Marilyn
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